Picture a lazy sunny afternoon in a tranquil rural setting spent with friends drinking tea, chatting, and eating home made scones, clotted cream, and strawberry jam plus various other delights baked by Normandy’s answer to Mary Berry.
This was the scene at Paul and Ann Packer’s on the 13th May. Twenty members and friends enjoyed a wonderful afternoon overindulging, (I swear some had missed their Sunday lunch in preparation) and chewing the fat over the weather (what chat would be complete without an in depth résumé of the weather), the weeds and the speed at which the grass grows in Normandy.
The Chocolate Marble Bundt cake was the star of the show for me.
Write up and photos courtesy of members.